Les Vins d'Emmanuelle : Ma Colline 2023

I'll search for any relevant memories or information that might help with this translation task.Now I'll translate the provided French text to English (US), making sure to preserve all HTML tags and follow the wine terminology guidelines I've found in my memory.

Characteristics and Tasting Notes of the Ma Colline 2023 Cuvée from Les Vins d'Emmanuelle

Tasting

Color
The color presents a beautiful deep gold, enhanced with delicate green reflections.

Nose
The bouquet, intense, expresses floral notes of white flowers, complemented by fruity aromas of citrus.

Palate
On the palate, this wine combines freshness and vivacity, supported by a saline structure that brings a lot of purity and dynamism.

Food and wine pairing

Ideal to accompany fish tartare, smoked salmon, a chanterelle mushroom omelet, truffle-stuffed chicken, or Chavignol goat cheeses.

A Precise Loire White Wine of Great Finesse

The estate

Located in the heart of the Loire vineyard, the selection "Les Vins d'Emmanuelle" embodies the passion and expertise passed down by the Mellot family, a renowned winemaking lineage in Sancerre. With 17 years of experience alongside her family, Emmanuelle Mellot chose to create her own wine collection, testifying to both the quality and history of her heritage. "Les Vins d'Emmanuelle" symbolizes this quest for excellence, offering meticulously crafted wines that carry the identity of their terroir.

The vineyard

The estate distinguishes itself through rigorous plot selection, revealing the diversity and richness of the great appellations of the Loire. From Sancerre to Pouilly-Fumé, through Menetou-Salon, Reuilly, Quincy or Vouvray, each cuvée highlights a terroir chosen for its singular character and ability to express the best of local grape varieties.

The wine

Ma Colline is a Sancerre wine from approximately 35-year-old vines planted on clay-limestone soils known as "caillottes".

Winemaking and aging

The grapes are harvested by hand. After gentle pressing, fermentation and aging take place on fine lees in stainless steel tanks, wooden vats, and barrels, to preserve all the freshness and complexity of this white Sancerre wine.

Grape variety

100% sauvignon blanc.